Reservations and Inquiries
TEL 025-211-8606
![[Available on the day!] Draft beer, wine, various cocktails, etc. ♪ 2 hours all-you-can-drink for 2,500 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/v2crnfdr/39276522/doun_w435h435.jpg)
[Available on the day!] Draft beer, wine, various cocktails, etc. ♪ 2 hours all-you-can-drink for 2,500 yen
2500 Yen(Tax included)
- 1items
- 2-30persons
- All-you-can-drink available
- All-you-can-drink drinks from about 90 types available! *Last orders 15 minutes before closing
This is an all-you-can-drink course! Please order at least two items per person.*Last orders will be taken 15 minutes before closing.*The photo is for illustrative purposes only.
Course menu
[Draft beer, wine, various cocktails, etc.] Available on the day! 2 hours all-you-can-drink for 2,500 yen
All-you-can-drink menu
·draft beer
・Suntory draft beer
· Glass wine
·Red and white
· Various cocktails
・Vodka base/Tequila base/Gin base/Rum base/Cassis base/Amaretto base/Peach base/Lychee base/Campari base/Malibu base/Kahlua base/Passoa base/Beer base/Wine base
· Various Chu Hai
・Oolong Highball/Green Tea Highball/Jasmine Highball/Barley/Potato/Plum Wine/Kaku Highball/Jim Beam Highball
·Soft drink
・Orange/Grapefruit/Mango/Cola/Ginger ale/Carbonated water/Tonic/Green tea/Oolong tea/Jasmine tea
・Suntory draft beer
· Glass wine
·Red and white
· Various cocktails
・Vodka base/Tequila base/Gin base/Rum base/Cassis base/Amaretto base/Peach base/Lychee base/Campari base/Malibu base/Kahlua base/Passoa base/Beer base/Wine base
· Various Chu Hai
・Oolong Highball/Green Tea Highball/Jasmine Highball/Barley/Potato/Plum Wine/Kaku Highball/Jim Beam Highball
·Soft drink
・Orange/Grapefruit/Mango/Cola/Ginger ale/Carbonated water/Tonic/Green tea/Oolong tea/Jasmine tea
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 13:00 on the day of your visit
Coupons that can be used with this course
2025/06/20 update
